The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living Mark Bittman

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Simon & Schuster
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First Simon & Schuster hardcover edition October 2010

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Manufactured in the United States of America

10 9 8 7 6 5 4 3 2 1

Library of Congress Cataloging-in-Publication Data

Bittman, Mark.
   The food matters cookbook / by Mark Bittman.
        p. cm
     1. Food. 2. Nutrition. 3. Health. 4. Cooking. 5. Cookbooks. I. Title.
   TX353.B614 2010
   641.3—dc22

2010028623

ISBN 978-1-4391-2023-1
ISBN 978-1-4391-4123-6 (ebook)

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