Chapter 17
HAVING weathered eighty-two winters, Cacopardo was not the least cooled in his desire to help the Americans by General Marvin’s behavior.
Every two or three days he would send a note to Mafor Joppolo. Many were silly suggestions. Many were about things Major Joppolo had already done. But one day he sent a note which caught Major Joppolo’s interest.
“To the Officer of CIVIL AFFAIRES:
“I beg to notify, for the necessary steps: Since several months, the small people at Adano does not receive the ration o f olive oil, or other fats, but the officials both o f commune, civil & military staf, have been largily provided for the families & personal friends.
“I am informed, that the small population is therefore compelled to pay at the black market any price, up to Lire 80 per liter (equal to 800 grams). The price fixed by the Fascist government for the supply is Lire 15 ^ an half per kilo (1,000 grams).
“You cannot allow any longer this tiranny against the poorsl”
“Respectfully,
“Matteo Cacopardo.”
The thing which interested Major Joppolo in this note was the fact that old Cacopardo blamed the black market on Fascist graft. Now Major Joppolo was acutely aware of the black market. He had intended for some time to investigate it. Now he did, and what he found was disturbing.
The black market was not the fault of corrupt Fascists. It was not even the fault of the merchants who jacked their prices out of all bounds. It was the fault of the invaders. Demonstrably, it was the fault of the Americans.
There were two reasons why the Americans gave Adano its black market, and the inflation which inevitably went with it. One reason was American generosity. Apparently the Italians thought the Americans were coming to their soil armed mainly with cigarets and candies, for every grown person asked for cigarets and every child shouted in the streets for candies. And the Americans gave what was begged. They also gave C Ra- tions, both cans which they had opened and had been unable to finish, and unopened cans. When they bought anything, they figured the price by their heart. And the second thing was that when they bought anything, and could not find an Italian-speaking pal to dicker for them, they just paid what they figured they would have paid in the United States.
Here are four examples that Major Joppolo dug up, which show exactly how the black market and inflation grew up:
He traced the black market in wine to the house of Carmelina, wife of the lazy Fatta. The very first person who bought wine from Carmelina, on the very first night of the invasion, was Corporal Chuck Schultz. Carmelina’s story to the Major was that the Corporal had just handed her a dollar and walked away. Schultz’s story was that the Italian lady had haggled and shouted and threatened to call the police. In any case, Schultz paid a dollar. The regular price for that grade of wine before the invasion had been twenty lire, or twenty cents.
Four soldiers sauntered into a barber shop one morning, and made motions with their fingers around their skulls that indicated they wanted haircuts. None of them could speak Italian, so they based their payment on what the), had last paid for haircuts in the States. Each plunked down a fifty cent piece and said: “Keep the change, Joe.” The regular price for haircuts had been three lire, or three cents. Shaves had cost two lire. Here in one morning’s work, the barber had made two hundred lire. He retired to a life of leisure, and refused to cut any hair for three weeks, till his money gave out.
The black market in prostitution was serious. Demand was naturally high, with a newly arrived Army. Supply was rather low, what with the timid girls who had run into the hills. Now their standard price before the invasion had been, believe it or not, five lire, or five American cents. In making their propositions in the early days, American soldiers who could not speak Italian had used what they thought to be international sign language: they had raised two fingers, representing an offer of two bucks. There was some confusion at first, when the girls thought they meant two lire, or two cents, and for a time they refused to do business. But later they caught on: two hundred lire a piece. Business flourished then and so did the black market.
The welfare of the town was really threatened by the black market in food. Peasants, instead of bringing their grapes and melons and fresh vegetables into the town market, would go to the various bivouac areas and hang around the edges until they could catch a straggler. Then, in the heat of the day, they would tempt the Americans with cool-looking fruits, and would sell them for anywhere from ten to twenty times the proper prices. It got so bad that city people would buy what little fruit did reach the town market, and would take it out into the country to sell it to the foolhardy Americans.
To stop, or at least to curb, the black market, Major Joppolo did three things: he put the town out of bounds to American soldiers, who from then on could enter only on business; he had the Carabiniers stop all foodstuffs from leaving the town; and he fined anyone caught selling over-price or under-measure three thousand lire - a lifetime’s savings for a poor Italian peasant